Titanic Dinner #1 (After spill #@&%^#)

The table is set and ready for passengers on the Titanic.

The first Titanic Dinner went well, except less than half survived!

One of the saddest things….well, not as sad as passengers not surviving ….. was the loss of the mushroom sauce!!!  As I was putting the container away in the refrigerator, it slipped out of my hands and…..well, a picture is worth a thousand words:


All that's left of the sauce that took two hours to make....

It took forever and lots of ingredients to make this sauce.  Now I’ll have to make it again.

Floor sauce? poured out all over....,









I hope to post the recipe for this delicious sauce.   You cook the mushrooms and onions with port, wine and broth but strain them out and use the juice with butter to make the sauce to put around the plate.  It really tastes best on the beef medallions and braised savoy cabbage instead of the floor and cabinets!

Can you see the cabinet sauce? The container bounced and splattered sauce everywhere!


About deairby

From a small Mississippi town and have lived my adult life in the south. I am the wife of Tom Irby since 1974, mother of 8, grandmother of 8, lover of Truth, previous owner of The Baron York Tea Room Cafe and Gift Shop (7 years), cookbook writer, moderator of the Small Business forum on Social Media Examiner, enjoy life and all the adventure God brings my way.
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